Press & News

Company Overview

SpoonfulONE is a revolutionary, science-backed line of nutritional products that makes food allergen introduction & maintenance easy and safe. Each serving of pediatrician recommended SpoonfulONE includes the food groups commonly associated with over 90% of food allergies. SpoonfulONE was invented by Before Brands and globally renowned pediatric allergist, Dr. Kari Nadeau, who also directs the Sean N. Parker Center for Allergy and Asthma Research at Stanford University's School of Medicine. The company headquarters in Menlo Park, CA, and has been backed since inception by Gurnet Point Capital along with a consortium of families from the food allergy community. In 2019, a global partnership was formed with Nestlé Health Science in which Nestlé acquired the non-U.S. rights to commercialize SpoonfulONE around the world.

SpoonfulONE Expert Pediatrician Panel: Food Allergy Awareness

SpoonfulONE Fast Facts

SpoonfulONE is the most complete way to introduce food allergens.
SpoonfulONE is the only product that covers the food groups responsible for over 90% of food allergies.*
SpoonfulONE is recommended by over 3,000 pediatricians.
Founded by women/moms: a globally recognized pediatric allergist and a biotech entrepreneur.

Food Allergy Fast Facts

320,000 children born this year will develop a food allergy by the age of 18.
Food allergies have more than doubled over the last generation from 1999 to 2018.
Less than 7% of food allergies develop to peanuts alone.
⅔ children who develop a food allergy do NOT have a parent with a food allergy.
Amongst food-allergic children, almost 40% develop an allergy to more than one food.
According to a study, feeding a potential allergen, like peanut, early and often can help reduce the risk of a food allergy developing by 86%.